Hibvalley Green Forest Fresh Wine is naturally fermented from Hibiscus Sabdariffa Linn, a plant native to Central America, and North Africa was seeded by Cham Cham Group Corporation and planted at the foot of Hai Van Mountain in Da Nang.
Hibvalley Green Forest Fresh Wine is not only delicious in taste, but also in the aroma of Anthocyanin, Arabinose, Vitamin A, B, C ..., and many organic acids like citric, tartaric, meleic. They help improves health, stimulates digestion, reduces bad cholesterol in the blood and prevents obesity.
The product's natural red color does not use colorants and other chemicals. Hibvalley Green Forest Fresh Wine - The magic of nature, the friendly gift and close to every home.